Fast food began with the first fish and chip shops in Britain in the 1860s. Drive-through restaurants were first popularized in the 1950s in the United States. The term “fast food” was recognized in a dictionary by Merriam–Webster in 1951.
The Columbus, Ohio-based chain is famous for its cheap, small burgers. It’s also widely regarded as the first fast – food hamburger chain in the United States. White Castle started in 1921 in Wichita, Kansas — decades before competitors McDonald’s or Restaurant Brands International’s Burger King arrived on the scene.
In 1931 Los Angeles, a franchise location of the popular Pig Stand chain began allowing drivers to order through a window of the store rather than with a carhop. Other chains soon followed suit, and in 1948 the first true drive – thru went into business in Baldwin Park, California. Its name: In N Out Burger.
McDonald’s and Burger King started in the franchise food business in 1955 and 1954, respectively. 12 McDonald’s has always been the larger company, but each firm has unquestionably influenced the other throughout their six-decade-plus rivalry.
10 Oldest Fast Food Chains in the World Jack in the Box . Year Founded: February 21, 1951. Dunkin’ Donuts. Year Founded: 1948. In-N-Out Burger . Year Founded: October 22, 1948. Dairy Queen. Year Founded: June 22, 1940. McDonald’s . Year Founded: May 15, 1940. KFC . Year Founded: March 20, 1930. White Castle . Year Founded: September 13, 1921. A&W . Year Founded: June 20, 1919.
Because of its convenience, fast food has a firm grip over a large part of the American food economy. It is viewed as quick and easy by many people and many people find those qualities attractive in their food . In a survey, 32% percent of people stated that they ate fast food because it is cheap (7).
Chris Kempczinski is President and CEO of McDonald’s, the world’s largest restaurant company. He previously served as President of McDonald’s USA, where he was responsible for the business operations of approximately 14,000 McDonald’s restaurants in the United States.
The burger content White Castle boldly claims they use “100 percent” beef . That fairly non-specific brag doesn’t really mean anything. Ground beef can be any cut of cow, and the Department of Agriculture says it can’t have more than 30 percent fat.
The 12-cent price held until 1967 when the price of a burger increased to 14 cents .
While they’re slightly higher in protein and fiber than Burger King and McDonald’s , White Castle’s burgers almost double the sodium of our healthiest pick. It’s similar to Burger King’s hamburger in size and numbers, but takes second because of its higher sodium content.
Red’s Giant Hamburg in Missouri opened what is generally considered to be the first true drive – thru in 1947, Money.com reports. A year later, In-N Out Burger opened a drive – thru that used a state-of-the-art (at the time) two-way speaker box.
McDonald’s The name comes from the founders, Dick and Mac McDonald. The brothers started the restaurant in 1940 and sold it to Ray Kroc in 1955, who (obviously) kept the name.
This means you can ‘t cycle or walk through a drive – thru . “However, for everyone’s safety, we absolutely cannot serve people who are not in road-going motor vehicles, and we would ask customers to refrain from attempting to use the drive – thru lane in any other manner.”