On average, $150 to $175 per person, depending on your wine selection. The meal is well worth it!
Michelin – starred Italian restaurant Carbone headed to Dallas Carbone , which has received one Michelin star each year since 2014 (as well as numerous other awards), serves elevated versions of classic red sauce dishes including veal parmesan, spicy rigatoni and meatballs, and New York Strip steak.
Carbone is Major Food Group’s tribute to the mid-century Italian-American restaurant, a hearty embrace and reclamation of red-sauce cuisine, with tile floors inspired by The Godfather, consummate-hustler captains in Zac Posen burgundy tuxedos that match the color of the upholstery, and a kitchen with impressive
If you are looking to book a reservation at Carbone , please click here for availability. Reservations become available 7 days in advance. Please note, we no longer take reservations via email. Reservations may be sat at either Thompson Street or our West Broadway dining areas.
Carbone at Aria That is to say, it has no dress code . Families of four wearing cargo shorts and polo shirts are seated next to men in suits, women in sparkly cocktail dresses and a group of college kids in club wear , celebrating a 21st birthday.
Perfect For: Birthdays Corporate Cards Fine Dining Impressing Out of Towners Special Occasions. Meatballs. The meatballs are a must order at Carbone , as they should be at any self-respecting red sauce Italian restaurant. Caesar Alla ZZ. Spicy Rigatoni Vodka. Veal Parmesan. Carrot Cake.
As Eater New York critic Ryan Sutton notes, Michelin only awards stars to restaurants in cities where it publishes a guide, and Texas has never been on that list.
Carbone is an Italian surname meaning coal in Italian. Giovanni Bernardo Carboni or Carbone (1614-1683), Italian painter.
About Us | MAJOR FOOD GROUP | A NY Based Hospitality Company. Major Food Group is a company that is very passionate about food and very passionate about New York. Major Food Group (MFG) is a hospitality company founded by Mario Carbone , Rich Torrisi, and Jeff Zalaznick.
March 8, 2013
Amp up chicken breasts with a luscious balsamic glaze served with thinly sliced artichokes and onions that are cooked low and slow until they become a creamy sauce. Chicken Massimo is named after star Italian chef Massimo Bottura, a friend of Carbone.
You have to know somebody who has a “slot” at a table at Rao’s if you want to eat there. They either have to take you, or 1. give you their slot, and 2. call the place and let them know your name, and that you’re using their table .
Rolf’s German Restaurant in Gramercy is an Instagram favorite year after year. With the extravagant floor to ceiling Christmas ornaments, twinkle lights and ribbon, they really know how to pull in a crowd. Because it’s so popular, it’s best to make a reservation (call 212-477-4750 or 212-473-8718).
To get a reservation at Bohemian , you have to know the name of someone who’s eaten there before. Like Raya or any bathroom near Times Square during the ball drop, it’s exclusive – which is the first thing you hear about when someone mentions this place.